Price May Change without Notice

Appetizer


1. Spring Roll 1.75
2. Egg Roll 1.75
3. Shrimp Roll 2.00
4. Chicken Fingers 5.00
5. Crab Rangoon (6) 5.00
6. Meat or Veg. Dumplings (6) (Steamed or Pan-Fried) 5.50
7. Beef on Sticks (4) 6.50
8. Chicken on Sticks (4) 5.50
9. Scallion Pancakes 5.00
10. Bar-B-Q Spare Ribs (S) 7.00 (L) 13.00
11. Bar-B-Q Boneless Ribs (S) 6.50 (L) 12.00
12. Chicken Wings (4) 5.50
13. Fried Scallops 5.00
spicy 14. Cold Noodles with Sesame Sauce 5.00
spicy 15. Szechuan Dumplings in Hot Sesame Sauce 5.00
16. Pu Pu Platter (For 2)
Egg roll, spare ribs, chicken fingers, beef on sticks, crab rangoon, fried shrimp
13.00
17. Sesame Spare Ribs 5.25
18. Phoenix Soong (Chicken) 5.25
19. Dragon Soong (Shrimp) 5.95
20. Hong Kong Calamari 6.50
21. Mussels in a Basil Sauce 6.25

Soup

with Crispy Noodles
22. Wonton Soup (S) 2.00 (L) 3.75
23. Egg Drop Soup (S) 2.00 (L) 3.75
spicy 24. Hot and Sour Soup (S) 2.25 (L) 4.25
25. Tofu Vegetable Soup (For 2) 5.00
26. House Special Wonton Soup (For 2) 6.25
27. Sizzling Soup with Chicken or Shrimp (For 2) 5.75
spicy 28. Hot and Sour Seafood Soup (For 2) 7.25
29. Chef’s Three Shell Soup (For 2) 7.25

Vegetables

with White Rice
30. Sauteed Green Bok Choy (seasonal) 9.00
31. Vegetable Delight
White Sauce or Garlic Sauce
8.50
spicy 32. Sauteed Broccoli in Garlic Sauce 8.50
33. Dry Sauteed String Beans 8.50
spicy 34. Sauteed String Bean in Garlic Sauce 8.50
35. Green Jade
Snow Peas, Broccoli and String Beans
9.00
spicy 36. Eggplant in Garlic Sauce 9.00
37. Tofu in Black Bean Sauce 9.00
spicy 38. Ma-Po Tofu Szechuan Style 9.00
spicy 39. Tofu Home Style 9.00
40. Moo Shu Vegetables (with 4 Pancakes) 9.00

Poultry

with White Rice
41. Chicken with Broccoli (or Mixed Vegs.) (S) 6.00 (L) 10.00
spicy 42. Chicken in Garlic Sauce (S) 6.00 (L) 10.00
spicy 43. Szechuan Chicken (S) 6.00 (L) 10.00
44. Moo Goo Gai Pan (S) 6.00 (L) 10.00
spicy 45. Curry Chicken (S) 6.00 (L) 10.00
46. Chicken with Snow Peas (S) 6.25 (L) 10.00
47. Sweet and Sour Chicken 10.00
48. Chicken with Cashew Nuts 10.00
spicy 49. Kong-Pao Chicken 10.00
50. Ginger Chicken with String Beans 10.00
51. Chicken and Shrimp Combination 11.00
spicy 52. Eggplant with Chicken in Garlic Sauce 10.00
spicy 53. Hot Lover’s Chicken 10.00
54. Moo Shu Chicken (with 4 Pancakes) 10.00

Sizzling Platters

Sauteed w. garden fresh vegetables in chef’s special sauce.
Delicious and comes sizzling to you table

55. Salmon Teriyaki (Seasonal) 13.00
56. Chicken Sizzling 11.00
57. Beef Sizzling 12.00
58. Shrimp Sizzling 12.00
59. Fisherman’s Net Sizzling (Lobster, Scallops and Shrimp) 16.00
60. Surf and Turf Sizzling (Scallop, shrimp and beef ) 15.00

Pork

with White Rice
61. Roast Pork with Broccoli (or Mixed Vegs) (S) 6.00 (L) 10.00
spicy 62. Shredded Pork in Garlic Sauce (S) 6.00 (L) 10.00
spicy 63. Szechuan Pork (S) 6.00 (L) 10.00
64. Shredded Pork in Black Bean Sauce (S) 6.00 (L) 10.00
65. Sweet and Sour Pork 10.00
spicy 66. Twice Sauteed Pork 10.00
67. Moo Shu Pork (with 4 Pancakes) 10.00

Beef and Lamb

with White Rice
68. Beef with Broccoli (or Mixed Vegs.) (S) 7.00 (L) 12.00
spicy 69. Beef in Garlic Sauce (S) 7.00 (L) 12.00
spicy 70. Szechuan Beef (S) 7.00 (L) 12.00
71. Pepper Steak (S) 7.00 (L) 12.00
72. Beef with Snow Peas and Black Mushroom 13.00
73. Mongolian Beef 12.00
spicy 74. Eggplant with Beef in Garlic Sauce 12.00
spicy 75. Shredded Beef Hunan Style 12.00
76. Moo Shu Beef (with 4 Pancakes) 12.00
77. Mongolian Lamb 12.00
spicy 78. Szechuan Lamb 12.00

Seafood

with White Rice
79. Shrimp with Broccoli (or Mixed Vegs.) (S) 7.00 (L) 12.00
spicy 80. Shrimp in Garlic Sauce (S) 7.00 (L) 12.00
spicy 81. Szechuan Shrimp (S) 7.00 (L) 12.00
82. Shrimp with Snow Peas (S) 7.00 (L) 12.00
83. Shrimp with Lobster Sauce (S) 7.00 (L) 12.00
spicy 84. Curry Shrimp (S) 7.00 (L) 12.00
85. Sweet and Sour Shrimp 12.00
spicy 86. Kong Pao Shrimp 12.00
87. Shrimp with Cashew Nuts 12.00
spicy 88. Hot Lover’s Shrimp 12.00
spicy 89. Eggplant with Shrimp in Garlic Sauce 12.00
spicy 90. Shrimp in Chili Sauce 12.00
91. Moo Shu Shrimp (with 4 Pancakes) 12.00
92. Scallops with Broccoli (or Mixed Vegs.) 13.00
spicy 93. Scallops in Garlic Sauce 13.00
spicy 94. Szechuan Scallops 13.00
95. Calamari in Black Bean Sauce 13.00
spicy 96. Ma-La Calamari with Basil 13.00
97. Salmon in Black Bean Sauce 13.00

Noodle and Fried Rice


98. Vegetable, Chicken or Pork Fried Rice (S) 4.75 (L) 8.00
98. Beef or Shrimp Fried Rice (S) 5.25 (L) 8.75
99. House Special Fried Rice 9.00
100. Vegetable, Chicken or Pork Lo Mein (S) 4.75 (L) 8.00
100. Beef or Shrimp Lo Mein (S) 5.25 (L) 8.75
101. House Special Lo Mein 9.00
102. Vegetable, Chicken or Pork Chow Mein (S) 4.75 (L) 8.00
102. Beef or Shrimp Chow Mein (S) 5.25 (L) 8.75
103. House Special Chow Mein 9.00
104. Vegetable, Chicken or Pork Chow Fun or Mai Fun 9.00
104. Beef or Shrimp Chow Fun or Mai Fun 9.50
105. Singapore Mai Fun 10.00

Weight Watcher’s Selection

Cooked in our special steamed basket with sauce on the side.
106. St. Vegetable Delight 8.50
107. St. Tofu with Mixed Vegetables 9.00
108. St. Green Jade (Snow Peas, Broccoli and String Beans) 9.00
109. St. Chicken with Broccoli (or Mixed Vegs.) 10.00
110. St. Shrimp with Broccoli (or Mixed Vegs.) 12.00
111. St. Seafood Platter 16.00

Gourmet Specialties

with White Rice
spicy S1. General Tso’s Chicken
Tender pieces of chicken, lightly battered in lotus flour sauteed with broccoli, snow peas, sweet pepper and dried pepper in a slightly sweet tangy spicy sauce
11.50
spicy S2. Chicken Amazing
Sliced chicken breast, stir-fried with a variety of Chinese vegetables in chef's special sauce, which makes this dish amazing
11.00
S3. Sesame Chicken
Strips of lean chicken breast, sauteed & pan flipped over a high flame, blended in an exquisite sweet sesame sauce
11.50
spicy S4. Tangerine Chicken
Tender pieces of chicken light dipped in lotus flour and quickly fried until crispy outside tender inside, then enhanced by tangerine sauce. The tangerine rinds are cooling and energizing.
11.50
S5. Lemon Chicken
Crispy white meat chicken topped w. special lemon sauce
11.00
S6. Triple Delight
A special combination of jumbo shrimp, beef and chicken, delicately balanced with a variety of vegs. in our special sauce
13.00
spicy S7. Ma-La Chicken with Basil
Select chicken breast sauteed w. assorted vegetables in a hot Ma-la sauce. Flavorful & not as spicy as you would think
11.00
spicy S8. Tangerine Beef
Sliced of Prime beef seasoned and lightly battered in lotus flour and quickly fried until outside is crispy and tender inside, then enhanced by a tangerine sauce. The tangerine rinds are cooling and energizing
13.50
S9. Green Tree Beef
Sauteed beef on top of asparagus.
13.50
spicy S10. Lamb in Two Style
Two separate lamb presentations, one is prepared with scallions in a light brown sauce, the other one is in a hot Szechuan sauce.
14.00
spicy S11. Ma - La Lamb with Basil
Sliced leg of lamb sauteed w. a variety of vegetables in a hot Ma-la sauce. Full of flavor & not as spicy as you would think
14.00
S12. Crystal Shrimp
Lightly fried jumbo shrimp, sauteed w. scallions & ginger. This unique preparation enables you to enjoy the exquisite taste of the shrimp delicately flavored w. the other ingredients
14.00
spicy S13. Coral Shrimp
Lightly fried jumbo shrimp sauteed in a sweet garlic sauce and topped with honey roasted walnuts
14.00
spicy S14. Shrimp Royal
A combination of jumbo shrimp, shredded pork, red pepper, bam- boo shoots and snow peas, sauteed together in our Chef’s special sauce. Truly a remarkable dish fit for a king
13.00
S15. Tri Star Seafood and Chicken
Chinese culinary tradition is revived in this splendid combination of scallop, shrimp and slices of chicken breast precisely balanced with green scallions
14.50
S16. Aromatic Roast Duck 15.00
spicy S17. Imperial Seafood
An elegant combination of lobster, scallops, shrimp sauteed with vegs. in a delicate garlic sauce
16.00
spicy S18. Shrimp Amazing
Jumbo shrimp stir-fried w. variety of Chinese vegetables in special sauce, which makes this dish amazing
13.00
spicy S19. Ma-La Seafood
Jumbo shrimp & fresh scallops sauteed w. a variety of veg. in a hot Ma-la sauce. Full of flavor & not as spicy as you would think
15.00
spicy S20. Hot Lover’s Triple Treat
Tender chicken, shrimp & pork enveloped in a delicate deep fried batter. Accompanied by mixed vegs. In a delightful sauce
12.50
S21. Happy Family
Fresh scallops, roast pork, beef sauteed with garden vegetables in a charming light brown sauce, surrounded by fried shrimp and lemon chicken
16.50
spicy S22. Sunkist Scallop
Scallops engulf in a sensational orange flavored sauce guaranteed to be the best from the ocean’s bed
14.50
S23. Sesame Shrimp
Light fried jumbo shrimp, quickly sauteed and pan flipped over a high flame, blended in an exquisite sesame sauce
14.00
S24. Sesame Scallops
Light fried fresh scallop, quickly sauteed and pan fried over a high flame, blended in an exquisite sesame sauce
14.50
S25. Pan Fried Noodles Shanghai Style
Chinese noodles fried in pan, sauteed with shrimp, beef, chicken and vegetables in chef’s special gravy.
14.50
spicy S26. House Special Tofu
Deep fried bean curd mixed with roast pork, shrimp, chicken, bamboo shoots and mushrooms in a spicy tangy sauce
13.00
S27. Shrimp and Steak Kew
Jumbo shrimp & beef sauteed w. fresh vegetables in a brown sauce. A delightful marriage of shrimp & steak
14.50
spicy S28. Dragon and Phoenix
A perfect balance of two distinct flavors: lobster meat in chili sauce & General Tso’s Chicken
16.00
S29. Vegetarian’s Paradise
A unique & delightful combination of three vegetarian favorites: Tofu Szechuan Style, Chinese vegetables & sauteed string beans
11.50
spicy S30. Hunan Shrimp and Pork
An excellent balance of two separate dishes: shrimp in chili sauce & shredded pork in black bean sauce
13.00
S31. Honey-Moon, Couple
An outstanding dish of sauteed jumbo shrimp rolled in white meat chicken crepe, served with fresh vegetables and basil in house special sauce
14.50
S32. Honey Walnut Shrimp
Hong Kong style Chinese recipe of crispy battered fried shrimp tossed in a creamy sauce topped with sugar coated walnut.
14.00